VEGETARIAN Vindaloo

VEGETARIAN Vindaloo

293cal Cal
13.19gr Pro
62.05gr T.Car
4.09gr T.Fat
14.65gr Fiber
NEW GF V
Vindaloo is a fiery, tangy curry from Goa, India, with Portuguese roots, known for its spicy, sour, and pungent flavor profile from a marinade of vinegar, garlic, and chili peppers. Served with rice and vegetables.
Available sizes:
Regular
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Basmati Rice, Zucchini, Eggplant, Cauliflower - Roasted, Garlic - Minced, Ginger Root, Turmeric, vindaloo spice mix (Ground Cinnamon, Cumin, Black Pepper, Cloves, Coriander Powder, Kung Pao Peppers, Cardamom, Black Mustard Seeds), White Wine Vinegar, Tomato Paste

No Allergens Listed
Regular portion
  • Calories: 293
  • Protein: 13.19gr
  • Total Carbohydrate: 62.05gr
  • Total Fat: 4.09gr
  • Dietary Fiber: 14.65gr
  • Sodium: 30.57mg

Microwave: take lid off and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes *LID IS NOT MICROWAVEABLE*

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