KETO Beef Bolognese over Spaghetti Squash

KETO Beef Bolognese over Spaghetti Squash

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Angus Ground Beef cooked in our homemade fire-roasted bolognese sauce mixed with carrots, onion, celery, garlic, and tomato and served over baked spaghetti squash.

Available sizes:

Regular

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Ground Beef - Angus, Spaghetti Squash, Broccoli, Marinara Sauce - MM (Carrots, Celery, Yellow Onions, Olive Oil, Balsamic Vinegar, Garlic - Minced, Canned tomatoes, Chicken Stock, Basil, Italian Seasoning), Carrots - Diced, Celery - Diced, Yellow Onions - Diced

Celery, Carrots
Regular portion
  • Calories: 377
  • Protein: 35.07gr
  • Total Carbohydrate: 18.83gr
  • Total Fat: 22.72gr
  • Dietary Fiber: 4.95gr
  • Sodium: 127.79mg

Microwave: keep lid on and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes

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