KETO Cajun Chicken Pasta with Crispy Pancetta

394cal Cal

35.01gr Pro

12.53gr T.Car

23.81gr T.Fat

3.61gr Fiber

KF GF C P

Cajun seared shrimp, veggies and crispy pancetta served over spaghetti squash with creamy and lightly spicy, cauliflower alfredo sauce.

Available sizes:

Regular

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Organic Free Range Chicken Breast (Organic Free -Range Chicken Breast - Griddle, Himalayan Pink Salt), Spaghetti Squash, Cajun Alfredo Sauce (Cauliflower Puree, Chicken Stock, Parmesan, Red Bell Peppers, Heavy Cream, Shallot, Garlic - Minced, Cajun Seasoning, Italian Seasoning, Kerry Gold butter), Red Bell Peppers - Diced, Pancetta, Parsley

Milk, Mustard, Cheese, Dairy

Regular portion

Calories: 394
Protein: 35.01gr
Total Carbohydrate: 12.53gr
Total Fat: 23.81gr
Dietary Fiber: 3.61gr
Sodium: 217.12mg

Microwave: keep lid on and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes

KETO Cajun Chicken Pasta with Crispy Pancetta

KETO Cajun Chicken Pasta with Crispy Pancetta

When would you like to receive your order?

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