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Smoked Mesquite Chicken with Quinoa
Smoked Mesquite Chicken with Quinoa
GF
DF
CM
C
Sweet and smokey marinated & grilled chicken thighs over zesty quinoa with green onion, sautéed bell peppers, and zucchini. Served with a side of our house BBQ sauce.
Organic Free-Range Chicken Thigh, Quinoa, Zucchini - Grilled, BBQ Sauce - MM (Mollasas, Brown Sugar, Apple cider vinegar, Tomato Paste, Tomato Sauce), Green Bell Peppers - Diced, Red Bell Peppers - Diced, Mesquite Seasoning, Scallions
No Allergens described
Regular portion
Calories:422cal
Protein:36.05gr
Total Carbohydrate:41.31gr
Total Fat:15.58gr
Dietary Fiber:8.56gr
Sodium:51.61mg
Bulk portion
Calories:570cal
Protein:50.05gr
Total Carbohydrate:53.31gr
Total Fat:21.58gr
Dietary Fiber:11.76gr
Sodium:51.61mg
Remove the side container before heating.
Microwave: keep the lid on and heat for 2 minutes.
Stovetop: cover skillet and heat on medium for 3-5 minutes
