Cajun Alfredo with Chicken and Crispy Pancetta

Cajun Alfredo with Chicken and Crispy Pancetta

524cal Cal
39.62gr Pro
36.76gr T.Car
25.11gr T.Fat
2.46gr Fiber
Signature GF CM C P
Our famous cajun pasta NOW with chicken, crispy pancetta, peppers and roasted broccoli. Served over gluten-free pasta with creamy cajun cauliflower-based alfredo sauce.
Available sizes:
Regular
Bulk
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Organic Free -Range Chicken Breast - Griddle, Gluten-Free Penne Pasta, Cajun Alfredo Sauce (Cauliflower Puree, Chicken Stock, Parmesan, Red Bell Peppers, Heavy Cream, Shallot, Garlic - Minced, Cajun Seasoning, Italian Seasoning, Kerry Gold butter), Broccoli - Roasted, Pancetta, Parsley, Chopped, Red Bell Peppers - Diced, Chicken Cajun Marinade (Canola Oil, Cajun Seasoning, Garlic - Minced, Fresh Lemon Juice, Shallots, Paprika - Smoked), Parmesan

Milk, Cheese, Dairy, Mustard
Regular portion
  • Calories: 524
  • Protein: 39.62gr
  • Total Carbohydrate: 36.76gr
  • Total Fat: 25.11gr
  • Dietary Fiber: 2.46gr
  • Sodium: 219.97mg
Bulk portion
  • Calories: 661
  • Protein: 53.87gr
  • Total Carbohydrate: 53.26gr
  • Total Fat: 26.29gr
  • Dietary Fiber: 2.46gr
  • Sodium: 219.97mg

Microwave: keep lid on and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes

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