Cobia Fish Tacos with Cilantro Lime Sauce

NEW

Cobia Fish Tacos with Cilantro Lime Sauce

Enjoy our NEW grilled Cobia fish tacos. Served with shaved cabbage, fresh pico de gallo, street corn taco shells, and tangy cilantro lime sauce. Open Blue Cobia loins have a delicate fresh aroma, rich succulent taste, and a velvety texture with a large firm white flake. The high healthy Omega-3 fish oil content keeps the fish moist for many cooking styles and cuisines.

Available sizes:

Regular

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Cobia white fish - Ocean Blue, Corn Tortillas, Mini, Cilantro Lime Cream Sauce (Greek Yogurt (Hero), Sour Cream, Lime juice, Garlic - Minced, Cotija, Cilantro - Chopped), Mexican Street Corn Salad MM (Lime juice, Jalapeno, Diced, Cotija, Red Bell Peppers - Diced, Roma Tomatoes - Diced, Paprika - Smoked, Red Onion - Diced, Cilantro - Chopped, Corn, Grilled), Cabbage, Red, Cabbage, Green, Lime, Lime juice

Milk, Cheese, Dairy, Fish

Regular portion

Calories: 473cal
Protein: 27.46gr
Total Carbohydrate: 33.97gr
Total Fat: 23.97gr
Dietary Fiber: 3.44gr
Sodium: 128.32mg

Microwave: keep lid on and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes.