KETO Grilled Salmon Salad with Lemon Poppyseed Vinaigrette

441cal Cal

34.01gr Pro

22.21gr T.Car

24.47gr T.Fat

5.33gr Fiber

KF GF DF CM F

Lightly seasoned filet of sustainably farmed salmon served over a bed of roasted kale. Topped with chopped almonds, and fresh onion. Served with a side of lemon poppyseed vinaigrette.

Available sizes:

Regular

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Wild Isles Salmon, Kale (Seasoned), Poppy Seed Dressing MM (Honey, White Wine Vinegar, Olive Oil, Garlic - Minced, Dijon Mustard, Poppy Seeds, Lemon juice), Red Onion - Sliced, Lemon Wedge, Grape Tomatoes - roasted, Almond

Fish, Nuts, Mustard

Regular portion

Calories: 441
Protein: 34.01gr
Total Carbohydrate: 22.21gr
Total Fat: 24.47gr
Dietary Fiber: 5.33gr
Sodium: 69.00mg

Enjoy Hot OR Cold!

KETO Grilled Salmon Salad with Lemon Poppyseed Vinaigrette

KETO Grilled Salmon Salad with Lemon Poppyseed Vinaigrette

When would you like to receive your order?

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