VEGETARIAN Teriyaki Meatballs with Peanut Sauce

VEGETARIAN Teriyaki Meatballs with Peanut Sauce

359cal Cal
14.34gr Pro
40.57gr T.Car
17.15gr T.Fat
9.55gr Fiber
GF DF V
Vegetarian meatballs made with Beyond Meat topped with gluten-free tropical teriyaki sauce. Served with brown rice and stir fry veggies with a side of our in-house peanut sauce.
Available sizes:
Regular
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Brown Rice, Zucchini, Peanut sauce (Peanut Butter, Soy Sauce - Gluten free, Sweet Chili, Sambal Olek, Ginger Root, Lime juice, Water, Garlic - Minced), Teriyaki sauce (Soy Sauce - Gluten free, Brown Sugar, Garlic - Minced, Ginger Root, Gluten Free Flour Corn starch), Beyond Meat (plant based), Cabbage, Red, Cabbage, Green, Green Beans, Red Bell Peppers - Sliced, Scallions, Everything But The Bagel Seasoning

Soybeans, Nuts, Sesame
Regular portion
  • Calories: 359
  • Protein: 14.34gr
  • Total Carbohydrate: 40.57gr
  • Total Fat: 17.15gr
  • Dietary Fiber: 9.55gr
  • Sodium: 183.59mg

Microwave: Remove lid. Heat for 2 minutes. Stovetop: Cover skillet and heat on medium for 3-5 minutes. Lid is NOT microwavable!

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