KETO Salisbury Steak in Mushroom Onion Gravy

KETO Salisbury Steak in Mushroom Onion Gravy

560cal Cal
48.92gr Pro
14.27gr T.Car
38.88gr T.Fat
3.93gr Fiber
KF GF B
Delicious pan-seared ground beef patties cooked in a mushroom onion brown gravy. Served with creamy cauliflower mash and fresh vegetables.
Available sizes:
Regular
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Ground Beef - Angus, Cauliflower, Parmesan Mash (Cauliflower - Mashed, Parmesan, Olive Oil, Garlic - Minced, Kerry Gold butter), Mushroom Gravy Sauce - MM (Gluten Free Flour - bobs mill, Olive Oil, Rosemary, Au jus, Ground Thyme), Asparagus, Mushrooms, Broccoli - Roasted, Yellow Onions - Diced

Milk, Cheese, Dairy
Regular portion
  • Calories: 560
  • Protein: 48.92gr
  • Total Carbohydrate: 14.27gr
  • Total Fat: 38.88gr
  • Dietary Fiber: 3.93gr
  • Sodium: 289.88mg

Microwave: keep lid on and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes.

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