KETO Greek Turkey Meatballs with Feta Dill Sauce

KETO Greek Turkey Meatballs with Feta Dill Sauce

362cal Cal
44.11gr Pro
8.63gr T.Car
19.34gr T.Fat
0.66gr Fiber
KF GF T
All-natural lean ground turkey meatballs served with kale, red onions, tomatoes, and cucumbers. Topped with feta cheese and served with a side of feta dill sauce.
Available sizes:
Regular
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Turkey Ground, BB, No Antibiotics, Greek Pico MM (Roma Tomatoes - Diced, Cucumber - Diced, Red Onion - Diced, Red Bell Peppers - Diced, Dill, Fresh, White Balsamic Vinegar, Olive Oil), Feta Dill Sauce (Greek Yogurt (Hero), Feta Cheese, Shallot, Garlic - Minced, Dill, Fresh), Kale, Olives, Feta Cheese, Greek Turkey Meatball mix (Garlic - Minced, Shallots, Italian Seasoning, Black Pepper, Himalayan Pink Salt, Dried Rosemary, Dill, Fresh), Eggs

Eggs, Milk, Cheese, Dairy
Regular portion
  • Calories: 362
  • Protein: 44.11gr
  • Total Carbohydrate: 8.63gr
  • Total Fat: 19.34gr
  • Dietary Fiber: 0.66gr
  • Sodium: 240.73mg

Remove side container before heating. Microwave: TAKE LID OFF and heat for 2 minutes. *LID IS NOT MICROWAVEABLE*

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