KETO Cajun Shrimp Pasta with Crispy Pancetta

385cal Cal

29.51gr Pro

11.53gr T.Car

23.71gr T.Fat

3.31gr Fiber

KF GF S P

Cajun-seared shrimp, veggies, and crispy pancetta served over spaghetti squash with creamy, lightly spicy cauliflower Alfredo sauce.

Available sizes:

Regular

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Shrimp 16/21, Spaghetti Squash, Cajun Alfredo Sauce (Cauliflower Puree, Chicken Stock, Parmesan, Red Bell Peppers, Heavy Cream, Shallot, Garlic - Minced, Cajun Seasoning, Italian Seasoning, Kerry Gold butter), Red Bell Peppers - Diced, Pancetta, Parsley

Shellfish, Milk, Mustard, Cheese, Dairy

Regular portion

Calories: 385
Protein: 29.51gr
Total Carbohydrate: 11.53gr
Total Fat: 23.71gr
Dietary Fiber: 3.31gr
Sodium: 151.62mg

Microwave: take lid off and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes *LID IS NOT MICROWAVEABLE*

KETO Cajun Shrimp Pasta with Crispy Pancetta

KETO Cajun Shrimp Pasta with Crispy Pancetta

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