Breakfast Potato Cakes with Sausage

Breakfast Potato Cakes with Sausage

331cal Cal
22.44gr Pro
22.30gr T.Car
15.50gr T.Fat
1.62gr Fiber
GF DF C B
Two gold potato cakes cooked and seasoned to perfection paired with chicken sausage and 2 over easy eggs.
Available sizes:
Regular
Bulk
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Gold Potatoes - Potato Cakes, Eggs, Aidells Chicken Sausage, Scallions, Shallot, Parsley, Garlic - Minced

Eggs
Regular portion
  • Calories: 331
  • Protein: 22.44gr
  • Total Carbohydrate: 22.30gr
  • Total Fat: 15.50gr
  • Dietary Fiber: 1.62gr
  • Sodium: 350.15mg
Bulk portion
  • Calories: 501
  • Protein: 34.17gr
  • Total Carbohydrate: 33.26gr
  • Total Fat: 23.64gr
  • Dietary Fiber: 2.40gr
  • Sodium: 550.00mg

Microwave: keep lid on and heat for 2 minutes. Stovetop: cover skillet and heat on medium for 3-5 minutes

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